Willemstad (May 30th, 2016) – The Curaçao Culinary Team 2016 is in full preparation of the upcoming Taste of the Caribbean Competitions in Miami that will take place in the first week of June.
Part of their preparation and training are the famous cook out fundraisings, which enables them to practice while simultaneously raising funds for their trip to Miami. These cook outs serve as training sessions and are a way for the team to receive fund, which will help them cover their expenses to the Taste of the Caribbean in Miami.
The Curaçao Culinary Team 2016 already had several cook outs which were incredibly successful. The team is now fully accustomed to each other, and is having their final Cook Out Fundraisings on Tuesday May 31st at the Nemo Restaurant. On this day the team will serve Lunch from 12 to 2 pm and Dinner from 7 pm to 10 pm.
The Cook outs consist of a 3-course menu with pairing wine and a welcome cocktail for only ANG. 85. Reserve your seat now and support the young, driven and talented Curaçao Culinary team.
For more information and or reservations please contact CHATA at email: firstname.lastname@example.org or call 465-1005.